Greer Carland
Winemaker
Greer joined the winemaking team in July 2004. Greer is a fully qualified oenologist, having graduated from the University of Adelaide in December 2000. Her experience encompasses ten vintages across Australia and overseas in predominantly premium cool climate regions. The combination of her wide ranging experience, knowledge of the industry, passion for wine making and attention to detail makes Greer a great asset to the team.
Greer is involved in all facets of premium wine production but specialises in sparkling wine production. She won a Sapin Goddard Jaloustre Trust scholarship to visit Burgundy, Alsace and Champagne in 2006.
Email: greer@winetas.com.au
Phone: 03 6248 4445
Mobile: 0410 552 317
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Matt Wood
Winemaker / Mobile Contract Services Manager
Matt Wood grew up in Perth, Western Australia where he completed a Bachelor Engineering (Environmental) at Uni of WA in 1994 before heading to Margaret River to surf and pick grapes but ended up staying 12 years. He worked at MossWood initially then was employed by Higher Plane Wines to establish and manage their vineyard, and assist with the winemaking under consultation from MossWood. During this time he completed his Bachelor of Applied Science (Wine Science) at Charles Sturt Uni (Wagga Wagga, NSW). In 2005 Matt took on the assistant winemaker role with Vasse River Oenological Services, a 500-tonne contract winery producing a range of wine styles for 30 clients with vineyards located throughout the Margaret River and Geographe wine regions. He moved toTasmania in September 2007 to join the Winemaking Tasmania team to learn more about cool climate wines, especially Pinot Noir and Riesling.
Email: matt@winetas.com.au
Phone: 03 6248 4445
Mobile: 0437 072 736
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